Learning Guelph #StepBiteStep: Taste Detours

by Karen Kessel of Planet Realty‘s blog, Guelphism:

The age-old frustration with not knowing where to go for dinner; or getting stuck in a rut of frequenting the same places time and again for fear of branching out and being disappointed; has met its match in Guelph’s Taste Detours.

The new way to explore Downtown’s exceptional offerings is To The Core, a comprehensive lunch tour that stops at some of Guelph’s finest eateries, bakeries and artisanal shops. Launched in October, this tour stops at some well-known Guelph favourites: Ouderkirk & Taylor, Wellington Cakes & Atmosphere Cafe + Etc. But it’s also a chance to indulge in some newcomers like Eric the Baker & Miijidaa Cafe + Bistro. This all-in-one tour begins on Friday and Saturday mornings at 11:30, and takes just over 2.5 hours to complete, finishing between 2 & 2:30 pm. Weekday & weekend availability means that any and all can partake in this delicious experience together.

Read on: Learning Guelph #StepBiteStep: Taste Detours

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